Utterly delicious

 Sometimes it's difficult to know what to do with a glut of courgettes isn't it. Well we've just eaten the most delicious meal. I cooked spicy, garlic and lemon tiger prawns and courgettes.  Served it with a home grown,  fresh picked salad. I'd pay good money in any restaurant for meals like this.

Tony has asked if we can have it again tomorrow.  I guess he really enjoyed it.